Fresh Donuts – Bentonville, AR: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (479) 715-1191 to check today's hours. Know the hours? Send them to us.

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2502 SW 14th St, Bentonville, AR 72712

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Address2502 SW 14th St, Bentonville, AR 72712

Phone(479) 715-1191

StyleDonut shop

CountyBenton County

Time zoneCentral Time

From city center1.6 mi west

About Fresh Donuts

Fresh Donuts serves Bentonville from 2502 SW 14th St, roughly 1.6 mi from downtown Bentonville, heading west.

It is one of 30 bakeries and sweet shops we list in Bentonville, which works out to one bakery per 2,060 residents. Nearest alternative: Sandi Sue's Gluten Free Bakery at 2500 SW 14th St #10, less than 0.1 mi away.

Opening hours for Fresh Donuts are not verified in our data. A quick call to (479) 715-1191 before you go saves a wasted trip, especially on holidays.

The brand runs 54 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Bentonville	30
Nearest bakery	less than 0.1 mi
Brand locations	54

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.